Menu

        Gewinner!

  • 16 Gault Millau points
    87 Guide-Bleu points
    2006 and 2007 Guide Bleu host team of the year


    opening hours

    Breakfast from 7:30 a.m. to 10:00 a.m.

    Lunch from 11:30 – until 14:00h

    Dinner from 18:00 – to 21:30

    chef

    Peter Gschwendtner

    dress code

    Smart casual

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We look forward to welcoming you again this week. If you have any suggestions or wishes to the menu, then you can write to us here.

 

 

TESTIMONIALS

We create unforgettable experiences

An exquisite pleasure/experience & seminar hotel with charm, opulent suites, an excellent selection of food and wines.

“In my kitchen all my emotions unite with the local producers – for me there is nothing better than to let the guests participate through my dishes.

Chef and host Peter Gschwendtner

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Hotel Restaurant Castle, Owner: Peter & Brigitte Gschwendtner (Registered business address: Switzerland), processes personal data only to the extent strictly necessary for the operation of this website. All details in the privacy policy.
Data protection
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Hotel Restaurant Castle, Owner: Peter & Brigitte Gschwendtner (Registered business address: Switzerland), processes personal data only to the extent strictly necessary for the operation of this website. All details in the privacy policy.